Here, you can choose from a variety of award-winning cheesecake recipes. Perhaps you're looking for a new twist on the traditional dessert cheesecake. Or, maybe you want a new appetizer idea and think a savory cheesecake might fit the bill.
Either way, one of the terrific, easy to prepare recipes featured on this site will inspire your cooking. And each recipe takes advantage of the nutrition and great taste found in OHIO eggs and dairy food-staple ingredients of every cheesecake.
Egg Nutrition -- Egg protein is of such high quality, it is used as the standard by which all other protein sources are compared. Eggs have a protein value of 94 percent, compared to milk with 85 percent and fish at 76 percent. For more facts, tips and tricks, click here.